The Price-Pottenger Nutrition Foundation is now the Ancestral Nutrition Foundation. Learn Why.
Carrot Cashew Soup
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[from the PPNF Kitchen] Serves 4 Ingredients 2 Tablespoons extra virgin olive oil ½ onion, sliced 6 large carrots, cleaned and chopped ¾ cup cashew pieces* ½ teaspoon basil Pinch […]
